vegan banana muffins with applesauce

Subscribe and get Turkey Schmurkey, my plant-based holiday eCookbook, for FREE! All Rights Reserved. You can also choose to top the muffins with pumpkin seeds. Please read my disclosure policy. ). I can definitely see these becoming a regular in our house! When you’re ready for them, thaw them in the fridge and then bring them up to room temperature on the countertop or warm them up in the microwave. Let them cool, scoop the banana from the peel, and mash. Are you making this recipe? I cooked them for the full amount of time to make sure they weren’t mushy in the middle. More about this, (plus 2 teaspoons flax meal for sprinkling over the top of muffins if desired). ; Dates – For this recipe make sure to use Medjool dates rather than regular dates for they are juicier and sweeter. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Do you think it would work/do you think a 1:1 replacement of bananas and applesauce would work? I put extra mashed banana in place of applesauce. About Me →, This post may contain affiliate links. Sift the flour into a mixing bowl and add the brown and white sugar, baking soda, baking powder, salt, cinnamon and nutmeg. I just estimated in my recipe. Mega MOIST, courtesy of applesauce. No, no they’re not. Did you make this recipe? Add the walnuts, folding into the batter. With some chopped walnuts mixed into the batter and some more on top, these muffins look just as good as they taste. I bake a double batch at least once a week and they eat them up. Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com | Trellis Framework by Mediavine, 5 Cake Mix Recipes That Everyone Will Love. Easy oil free vegan banana muffins recipe made with applesauce. Erin Parker Photography, LLC. I have used honey instead of maple syrup (I know it’s not vegan) and I was wondering if you could make these without the sugar to make it healthier? Many of my recipes are already dairy free, so the egg is the one part to make vegan. Your email address will not be published. Whisk until combined, then set aside. Love that these are a hit. And instead of drying out as some muffins do after a day or two, they get even more moist. I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. Can I use cocoa powder in it to make them chocolaty? This post may contain affiliate links, which means if you click on a link and make a purchase, I may receive a portion of the proceeds. In a medium bowl, whisk the mashed banana and applesauce with the brown sugar, oil, vanilla and agave. Tag @lovingitvegan on Instagram and hashtag it #lovingitvegan. Perhaps with a bit more flour it might work, I'm not sure! Let sit for 5 minutes to thicken. And you know what else? Preheat the oven to 350°. And, bonus, that can often mean the result is a bit more healthy than it otherwise might have been. These Vegan Banana Muffins will become a favorite of vegans and non-vegans alike! So I had stopped trying out new recipes for a while. In fact my eldest son mentioned that he can barely tell any difference in the taste or texture. Made them tonight, had no applesauce substitute pumpkin purée, used gluten free flour & garbanzo bean flour, added gluten free chocolate chips. In a medium bowl, mash the bananas. I don't have any apple sauce. These vegan banana muffins are soft, fluffy and perfectly moist with a gorgeous bakery-style domed top. Her recipes are extremely accurate and reliably delicious. thank you for sharing it. applesauce, whole wheat flour, sugar, vegan butter, bananas, cinnamon and 5 more Banana Muffins from Veganomicon Vocal Vegan ground nutmeg, bananas, canola oil, … Spray 2 muffin tins with cooking spray or line with … They are so healthy and only took minutes to whip up. Line 24-cup mini muffin tin with paper liners or grease it lightly with non-stick cooking spray. Of course they are optional and if you have a nut allergy don’t worry about it, you can easily omit them, but if walnuts are something you can eat, then they make a delicious addition here. But you can switch this for a different vegetable oil if you can’t use coconut oil. Your email address will not be published. Thank you for sharing. Vegan Chocolate Chip Muffins – Moist and Rich! I tried my luck with a blueberry scone recipe but it was a total disaster. They are sweet (but not overly so), soft (even though they are oil free!) The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Disclosure | Privacy | Graphics by Sugar Studios | Development by Grace and Vine Studios. I can’t figure out what went wrong. I made two substitutions due to what I had in the pantry. One of my granddaughters decided to go vegan. The thick batter also enables the chopped walnuts to be very evenly dispersed throughout the muffins which is super tasty. You can replace some of the flour with cocoa powder, Kim. Calling for just six ingredients, most of which you probably have in your pantry, these muffins are quick to put together and bake. Vegan baking for the win! While I know a lot of people make flax eggs to replace eggs in a recipe (and I may myself do this in the future), I wanted to see if I could make vegan banana muffins without the use of any egg replacements. Total Time: 45 minutes. If you do make them gluten-free and they come out a little dry then you’ll know that a bit of extra oil is called for. Hi, I’ve made these twice now and they’re very tasty. Do you have a favorite way to replace eggs in a recipe? Don’t scoop the flour and don’t pack it into the cup. I am so happy I found your site. We used applesauce for a bit of extra moisture in this recipe, but you can replace this with extra mashed banana if you can’t get applesauce. There is 1/2 tablespoon measurement in the spoon set I have. I sometimes use vegan chocolate chips in place of the walnuts which is their favorite. Updated May 9, 2020 / Published: May 9, 2020 / This post may contain affiliate links. We made these muffins tonight for the first time and they were perfect!!! (An inserted toothpick should remove cleanly to tell you they’re done. I got just 21 mini muffins because I did use a lot of batter for each muffin and they raised a lot. Looking to amp up your beef stew but unsure where to start? Transfer the muffins to a rack to cool slightly before serving. Also, I had received a free sample of coconut “flour.” I decided to try it instead of the all purpose. Let me know if you try playing around with it! Add in some melted coconut oil, applesauce and vanilla extract.

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