cinnamon coffee cake

Stir in vanilla. Preheat the oven to 350 degrees F (175 degrees C). this link is to an external site that may or may not meet accessibility guidelines. We always need coffee, and cake is the perfect excuse to have a cup.). Bake on 350F for 40-50 minutes (check doneness with a toothpick inserted in center). Preheat oven to 350F and lightly grease and flour a 13x9 baking pan. These cinnamon streusel coffee cakes are perfect for a potluck brunch. Coffee cake (at least in America, though I know this is the case in other countries as well) refers to a cake that is often served with coffee, not a coffee-flavored one. While I guess any cake you serve with coffee could fit the bill, coffee cake as I know it should always have a buttery-soft crumb and a mountain of streusel, just like today’s recipe. Note that the cocoa powder is used strictly for color, not flavor; leave it out if you like. Bake on 350F for 40-50 minutes (check doneness with a toothpick inserted in center). Thank you for the recipe. Hi Susan! And it's piled high with a thick cinnamon streusel topping that offers a lovely texture contrast. Stir them in at the end being careful to not smash the berries. It’s buttery and sweet and its crisp texture perfectly complements the soft cake. , Hi Ruby! Gradually add flour mixture to wet ingredients, alternating with buttermilk, until all of the flour mixture and buttermilk have been combined. Info. Hi, Heather! I do think that this would be better baked in an 8" cake pan rather than a 9". The batter will be thicker than many cakes you’ve probably made in the past, and that’s exactly as it should be. Add eggs, 1 at a time, beating well after each addition. That is really really odd. Be sure to store it in an airtight container at room temperature. You will probably lose a little bit, but the majority of it should stay on. Pumpkin Pie Cheesecake Dessert Shooters {No Bake}. Add comma separated list of ingredients to include in recipe. This cinnamon breakfast cake recipe makes enough to feed a crowd (if you’re willing to share). Your email address will not be published. Hi Jan! As an Amazon Associate I earn from qualifying purchases. You saved Cinnamon Streusel Coffee Cake to your. Percent Daily Values are based on a 2,000 calorie diet. Rather than needing a pastry cutter, you’ll melt your butter and then use a fork to work the ingredients together until you have a nice crumbly streusel. The crumb topping may not work quite as well but it should work. Replies to my comments Yes you can add fresh or frozen blueberries. Information is not currently available for this nutrient. Stir in dry ingredients. Add milk and mix on low speed. Make sure to not over-work the topping or you’ll end up with more of a paste than a crumble. Use a fork to whisk together your flour, sugars, cinnamon, and salt. In a separate, medium-sized bowl, whisk together flour, baking powder, cornstarch and salt. This post may contain affiliate links. I didn’t add the swirl or glaze but it was perfect! Percent Daily Values are based on a 2,000 calorie diet. Serve the cake slightly warm or at room temperature. Spread 1/4 of the batter into each of the prepared cakes pan and spread 1/4 of the streusel filling over each. Then there’s that cinnamon/sugar ripple in the center and that buttery mountain of crumbly streusel on top…. Blend sifted flour, baking powder, and salt together in a large bowl. I made this coffee cake & it was good but missing something, maybe chopped apples. Notify me of followup comments via e-mail. Or no special occasion, really. My streusel recipe is also incredibly simple to make. I hope that you enjoy it! It's OK if you end up disturbing the cinnamon sugar layer a bit, it will be a nice swirl when it bakes. I am so glad everyone enjoyed it so much, Irene! It's perfect for your book club, that new mom next door, or a holiday brunch.Great coffee cakes are a thing of beauty. It's similar to my cinnamon sour cream coffee cake except this one is butter based. No worries, though, it’ll still taste amazing. Lightly grease a 10-inch tube pan with shortening; dust with flour. Dollop remaining batter over the cinnamon sugar layer and use a knife to spread evenly overtop. Recipe remains the same, it was perfect as-is! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I would not recommend a sour cream substitute for the cream cheese here. Beat softened butter, granulated sugar, and remaining 1/2 cup brown sugar with a stand mixer fitted with a paddle attachment on medium-high speed until light and fluffy, 4 to 5 minutes. Quickly whisk together sugar and cinnamon for cinnamon ripple layer in a small bowl and sprinkle it evenly over the batter. . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. . Information is not currently available for this nutrient. Recipe includes a how-to video! But switching up your side dishes can bring a refreshing change to a classic comfort food dish.

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